Looking for customised food catering service?

Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers 90% of the admin and facility managers face challenges in providing quality meals for their employees that fits the budget. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees. 

Your search for centerplate catering ends here.

Why Sprink

  • Semi-automate your food orders at the office. Sprink's tech-backed partner app, lets the employees opt for their own food through the platform, leaving you to just view the right number of orders and okay them.
  • Daily feedback collection - we collect feedbacks daily (digital way or physical way whichever you prefer) which goes directly to the food production team so that we can make changes daily to ensure our food is aligned with your needs as we learn more
  • Take your taste buds on the culinary journey with multi-cusine menu. Variety includes South Indian menu, North Indian Menu, Healthy Menu, Salad menu or any combication of these.
  • Easy invoicing as the daily numbers and bill value can be accessed by Admin/HR through digital system access.
  • Format breaker menu twice every week so that you never get bored of daily food
  • Sprink's intelligent system can collect feedback from each employee and pass it on directly to the kitchen team, leaving production for improvements and you free of the task.
Meals required:

What can we offer

Cuisines we serve

Gujrati meals, Keto diet meals, South Indian, Healthy Salads, Jain Pure veg meals, Bengali Meals, North Indian and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Aloo Matar Gravy
Veg Pulao
Chicken Sukka Masala (2 pcs)
Methi Dal
Gobi Sabji
Rasgulla
Raitha
Green Salad
Tuesday
Lemon Rice+Chutney
Black Channa Masala
Tawa paratha (2 pcs)
Curd Rice
Raitha
Godi Payasam
Egg(1Pcs)
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Dal Fry
Mysore Rasam
Veg Sagu
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Chapati (2Pcs)
Steamed Rice
Chole Malasa
Soppu Sambar
Beetroot Rasam
Curd
Papad
Pickle
Banana(1no)
Friday
Pickle
Chapati(2Pcs)
Steamed Rice
Palak Matar Dal
Baingan Masala
Pudina Aloo Sabzi
Chicken Kurma (2 pcs)
Green Salad
Curd
Beetroot Halwa
Saturday
Pickle
Chapati(2Pcs)
Tomato Khushka Pulao
Matar Palak Dal
Paneer Matar Masala
Soya Capsicum Dry
Methi Chicken Masala (2 pcs)
Cucumber Slice
Raitha
Chum Chum

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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